Moll is a foodie and an exhausted working mum on the holiday of a lifetime. Tricia, a top London lawyer, is taking a break from the demands of her job and her family. Valerie, consumed by grief following the death of her partner, is trying to figure out how to live a life without him. And recently divorced Poppy has come to Sicily to learn about the place where her grandfather was born before emigrating to Australia.
Luca Amore runs the school, using the recipes passed down to him by generations of Amore women. He expects this course to be much like all the others - but as sparks fly, friendships are made and secrets are shared. And for each of them, nothing will ever be the same.
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Customer ReviewsMost Helpful
By Mari on 20-09-2014
Enjoy Food Enjoy Life!
This was a really charming book. The story of four ladies and their eight days at a small Sicilian cooking school will have you drooling at the description of the fabulous food, enjoying their cups of freshly made coffee and pastries for breakfast, sipping glasses of peseco before dinner, all whilst taking in the beautiful Sicilian landscape.
This is a very gentle story with characters that reveal themselves over the course of their stay - nothing dramatic or life changing - just four very different people who get to share a wonderful experience together.
The narrator, Harriet Carmichael, does a fabulous job as the ladies come from Australia, England and the US plus the Italian accents required.
Come for the food and stay for the wonderful story.